This is such an easy and summery dish! I put this one together on a Sunday evening after a busy weekend and it was delightful. The prep...

Lamb ribs are such a decadent treat. Decadent because, let's face it, there's a helluva lot of fat on them, but also because they're not...

Here's an older one, and for many of us here in Australia the time has come to pack the slow cooker away and start firing up the barbie....

After a wonderful weekend of sunshine and bike rides (within 5kms of my house, of course) I wanted something easy and healthy and this...

How great are beef short ribs? I always buy them when I visit my local farmer's market. They do need some slow cooking to make them nice...

With the weather beginning to heat up here in Melbourne (and the cases mercifully dropping!) we are starting to crave fresher, healthier...

I love this time of year, when winter finally begins to recede and we start to get those beautiful spring days where the sun gives that...

This is something I've been wanting to make for a while. Now that chipotle chilies in adobo sauce are readily available at supermarkets,...

This is my first attempt with Tuscan style food and it was lovely! I'm not usually big on creamy sauces as I find they can be quite bland...

A couple of days ago I shared my technique to get an awesome crackling crunch on your pork belly. I hope you enjoyed it, because here's...

Lockdown and winter and roadworks combined really got me like :/ This minestrone brought me back up! Fresh and healthy and packed with...

This one kind of came to me last Sunday and I immediately had to go out and buy the ingredients for it. I'm used to braising ribs in...

Well, for me there's one thing about this second lockdown that's better than the first, and that is footy! With the AFL moving all the...

How great is pizza? Stupid question, I know. I've found lately that I'm getting more into white pizzas - i.e. no tomato sauce base. This...

I've been trying out meat-free Mondays lately, and it's been fun! Mostly because I enjoy the challenge of developing new vegetarian...

This northern Thai red curry noodle soup is just what you need in your life this winter! The chicken, egg noodles and fragrant coconut...

These are such a delightful way to end the weekend! I love beef ribs but they can be quite a rich, fatty cut so I tend to prefer them...

Whenever I am halfway through making my own pasta, I begin to question my life choices and wonder if it's all worth it. Then I get to the...

I love a hearty red spaghetti sauce, especially in winter! The weather here in Melbourne has turned icy so it's a great time to warm up...

I visited the Slow Food Farmers Market last weekend (see my tagliatelle with pesto post for the full rave!) and got to chatting with the...